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This chapter reviews environmental assessment (EA) in the context of freshwater fisheries. EA is a generic term that comprises a variety of procedures for evaluating and minimizing risks of environmental impacts resulting from human activities on natural resources. It is sufficiently important to have become embedded in national and international legislation, and the term covers the detail of operational...
Macroautophagy (here referred to simply as “autophagy”) is a bulk degradation system for cytosolic compartments including proteins, lipids, and organelles. Autophagy consists essentially of three steps of dynamic cellular events, autophagosome formation, autophagosome–lysosome fusion, and the degradation of intra‐autophagosomal contents by lysosomal hydrolases. LC3 is considered a promising marker...
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