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Purpose: To compare the lifestyle-related characteristics of low-meat consumer and omnivore adolescents in Sweden and Norway.Methods: A total of 2041 students (578 from Umea, Sweden; 504 from Stockholm, Sweden; and 959 from Bergen, Norway), with a mean age of 15.5 years, completed a questionnaire. Information was collected about physical characteristics, and health, family situation, social, exercise,...
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