Search results for: M. Visalli
Food Quality and Preference > 2018 > 64 > C > 88-93
Food Quality and Preference > 2018 > 63 > C > 129-134
Food Quality and Preference > 2017 > 56 > PB > 247-255
Food Quality and Preference > 2016 > 52 > C > 11-16
Food Quality and Preference > 2016 > 48 > Part A > 268-273
Food Quality and Preference > 2016 > 48 > Part A > 274-282
International Journal for the Advancement of Counselling > 2016 > 38 > 2 > 97-114
Journal of Sensory Studies > 30 > 4 > 316 - 328
Food Quality and Preference > 2015 > 40 > Part B > 326-333
Food Quality and Preference > 2015 > 40 > Part B > 381-386
Food Quality and Preference > 2014 > 32 > Part A > 24-27
Food Quality and Preference > 2013 > 29 > 2 > 89-98
Pigment Cell & Melanoma Research > 26 > 2 > 193 - 204
British Journal of Dermatology > 162 > 5 > 1093 - 1097
British Journal of Dermatology > 162 > 3 > 681 - 683
Amino Acids > 2002 > 22 > 2 > 119-130
Cancer Chemotherapy and Pharmacology > 1996 > 38 > 6 > 513-521