Search results for: Guihong Fang
International Journal of Food Science & Technology > 57 > 1 > 489 - 498
Starch ‐ Stärke > 71 > 9-10 > n/a - n/a
Carbohydrate Polymers > 2018 > 198 > C > 233-240
International Journal of Food Science & Technology > 57 > 1 > 489 - 498
Starch ‐ Stärke > 71 > 9-10 > n/a - n/a
Carbohydrate Polymers > 2018 > 198 > C > 233-240