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B. C. Olendzki is a senior nutritionist, J. R. Hebert is a professor of epidemiology and medicine, and K. B. Scribner is a research assistant with the Division of Preventive and Behavioral Medicine, and I. S. Ockene is a professor of medicine with the Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, USA
B. C. Olendzki is a senior nutritionist, J. R. Hebert is a professor of epidemiology and medicine, and K. B. Scribner is a research assistant with the Division of Preventive and Behavioral Medicine, and I. S. Ockene is a professor of medicine with the Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, USA
J. S. Hampl is an assistant professor of nutrition with the Department of Family Resources and Human Development, University of Arizona, Tempe. At the time of the study he was a postdoctoral fellow in the Division of Preventive and Behavioral Medicine at the University of Massachusetts Medical School, USA
B. C. Olendzki is a senior nutritionist, J. R. Hebert is a professor of epidemiology and medicine, and K. B. Scribner is a research assistant with the Division of Preventive and Behavioral Medicine, and I. S. Ockene is a professor of medicine with the Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, USA
B. C. Olendzki is a senior nutritionist, J. R. Hebert is a professor of epidemiology and medicine, and K. B. Scribner is a research assistant with the Division of Preventive and Behavioral Medicine, and I. S. Ockene is a professor of medicine with the Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, USA