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Scope
A study is conducted to determine the anti‐inflammatory effects of cocoa and polyphenol‐rich cocoa fractions in the dextran sulfate sodium (DSS)‐induced mouse model of acute colonic inflammation.
Methods and results
Male C57BL/6J mice are treated with dietary cocoa powder, an extractable cocoa polyphenol fraction, or a non‐extractable cocoa polyphenol fraction for 2 weeks prior to treatment...